چکن پیسٹری ۔۔۔۔۔۔۔بنت آدم کا کچن

**بنت آدم** · 04-04-10, 08:23 PM

Salam-o-Alaykum

Ramdan Mainham ne aik tajarba kiya Recipie TV mein dekhi socha zara tajarba he kya jaye Aur Alhamdulilah hamaray tajarabay main bhi barkat hai chalein aayein aap ko btati hoon aj phir bnaye

MazayDar Sanwichies ki Recipie

Chicken Pastry

Dawn Or Sona Bread Koi Bhi lein epr meethi na ho ..........................8 Slicez

Chicekn .........................................Boilied chotay chotay tukray ker lein Half bowl

Mayyonise......................................... 6 se 8 chamch

Shimla mirch ........................bareek aor choti choti kati hui 1 khanay ka chamch

Chat masala.....................................half chaye ka chamch

garam masala .....................................chothayi chaye ka chamch

Anday................................2 Adad phentay hue

Bread Crumbs......................................hasb se zarurat

^^^ Bread Crumbz

Talnay k liye oil

Tarkeeb Bread ko pehle gol kat lein kisi bhi gol cutter ya kisi bhi box k dhakan se

{pic cell phone se li ham ne aap laugon ki sahulat k liye sath sath pic lete gaye }

ab aik bowl main chicekn tumam masla jat shimlamirch mayyonise sab dal ekr mix ker lein

ab gold slice jo ham ne kate us epr mayyonise jis ka mixer bnaya bread epr lagaytein

sab pcz bannay k baad aise hon gay

ab isay pehle phentay heu andon mein deep karein then bread crumbs main aur phir fry ker lein shello fry kerna hai deep fry nahi taway per {nonstick} k taway epr ker skatin hain

fry hone k baad tissu par rakhein

Roll bnanay hon to kat lein pehle kinaray phir hath ki madad s ezor s epress kerein amaiza rakhein aur anday ka coat ker k fry mazaydar sandwichies tyar hain bnayein khilayein aur tareefein payein

jais eham ne wasool ki alhamdulilah

**مسٹر شیف** · 05-04-10, 03:20 AM

۔۔۔۔۔۔۔۔۔۔بہت اچھے

04-04-10, 08:23 PM	#1
بنت آدم Senior Member تاریخ شمولیت: Apr 2010 مقام: Sialkot Pakistan عمر: 25 مراسلات: 606 کمائي: 4,106 شکریہ: 17 194 مراسلہ میں 526 بارشکریہ ادا کیا گیا	چکن پیسٹری ۔۔۔۔۔۔۔بنت آدم کا کچن چکن پیسٹری ۔۔۔۔۔۔۔بنت آدم کا کچن Salam-o-Alaykum Ramdan Mainham ne aik tajarba kiya Recipie TV mein dekhi socha zara tajarba he kya jaye Aur Alhamdulilah hamaray tajarabay main bhi barkat hai chalein aayein aap ko btati hoon aj phir bnaye MazayDar Sanwichies ki Recipie Chicken Pastry Dawn Or Sona Bread Koi Bhi lein epr meethi na ho ..........................8 Slicez Chicekn .........................................Boilied chotay chotay tukray ker lein Half bowl Mayyonise......................................... 6 se 8 chamch Shimla mirch ........................bareek aor choti choti kati hui 1 khanay ka chamch Chat masala.....................................half chaye ka chamch garam masala .....................................chothayi chaye ka chamch Anday................................2 Adad phentay hue Bread Crumbs......................................hasb se zarurat ^^^ Bread Crumbz Talnay k liye oil Tarkeeb Bread ko pehle gol kat lein kisi bhi gol cutter ya kisi bhi box k dhakan se {pic cell phone se li ham ne aap laugon ki sahulat k liye sath sath pic lete gaye } ab aik bowl main chicekn tumam masla jat shimlamirch mayyonise sab dal ekr mix ker lein ab gold slice jo ham ne kate us epr mayyonise jis ka mixer bnaya bread epr lagaytein sab pcz bannay k baad aise hon gay ab isay pehle phentay heu andon mein deep karein then bread crumbs main aur phir fry ker lein shello fry kerna hai deep fry nahi taway per {nonstick} k taway epr ker skatin hain fry hone k baad tissu par rakhein Roll bnanay hon to kat lein pehle kinaray phir hath ki madad s ezor s epress kerein amaiza rakhein aur anday ka coat ker k fry mazaydar sandwichies tyar hain bnayein khilayein aur tareefein payein jais eham ne wasool ki alhamdulilah Share Share this post on Digg Del.icio.us Technorati Twitter Facebook! __________________

05-04-10, 03:20 AM	#2
مسٹر شیف Senior Member مقبول تاریخ شمولیت: Jun 2009 مقام: karachi مراسلات: 188 کمائي: 5,724 شکریہ: 980 145 مراسلہ میں 473 بارشکریہ ادا کیا گیا	۔۔۔۔۔۔۔۔۔۔بہت اچھے Share Share this post on Digg Del.icio.us Technorati Twitter Facebook!

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